17 hundreds through the 18 hundreds Marie-Antoine Carême was recognized as the worlds first celebrity chef. He was famous for one very special recipe, he even cooked for the russian emperor Alexander 1, the russian princess Catherine bagration ( while she lived in france), and several other lords, princes, and ambassadors from across Europe before his final job in the kitchen of Baron James de Rothschild.
The first pastry chef was french?!
Amelia Atkins
Junior Division
Individual Exhibit
Site word count: 397
Word count for process paper: 348